Food Science Technology

Explore Food Science Technology at Riverland

Food plays a major role in health, safety, and daily life. If you’re curious about what’s in your food, how it’s made, and how companies keep it safe, Riverland’s Food Science Technology Associate of Science degree is an excellent starting point. This program blends science, hands-on learning, and career-focused training to prepare you for work in the fast-growing food industry or for transfer to a four-year program.

Why Choose Riverland’s Food Science Technology Program?

• Strong Science Foundation: Study the chemical, biological, and physical properties of food and learn how food is processed, packaged, stored, and kept safe.
• Hands-On Experience: Work in labs using tools and food testing methods similar to what professionals use in the industry.
• Career-Ready Skills: Build knowledge for roles in quality assurance, sanitation, food production, research and development, and laboratory testing.
• Flexible Pathways: Transfer easily into a four-year food science program, or add Riverland’s 16-credit Food Science Certificate to specialize further.

What You Will Study

In this program, you’ll explore the scientific principles behind food safety, quality, and nutrition. Topics include:

• Food chemistry and ingredient interactions
• Microbiology and how microorganisms affect food
• Food processing, preservation, and packaging
• Nutrition and the science behind healthy food choices
• Quality control systems used in food production

This strong foundation prepares you for technical roles in the food industry or for advanced study at a university.

Career Opportunities

Graduates of the Food Science Technology program may find opportunities in:

• Quality assurance and quality control
• Food production and manufacturing
• Food safety and sanitation
• Product development and testing
• Laboratory analysis

Minnesota’s strong food and agriculture industries create steady demand for trained professionals with science-based food knowledge.

How This Program Fits Your Goals

The Food Science Technology AS degree is ideal for students looking to start technical careers in the food industry or continue their education at a four-year university in food science, biology, nutrition, or a related field. Advisors can help you choose courses that align with your future plans.

Scholarships

Riverland offers scholarships to help reduce the cost of your education. View current opportunities and deadlines.